We are committed to ensure that our guests’ health and safety remain a priority especially during this time, which is why we have implemented these procedures as preventive and protective measures.
All staff will undergo a temperature check before the start of each shift.
Any staff with temperature of 37.5°C and above will not be permitted in to the hotel and will be advised to self-quarantine and visit the hospital for checkup.
All guests must have their temperature scanned at the reception before entering the premise.
Any guest with a temperature of 37.5°C and above will not be permitted in to the hotel.
All capsule are cleaned and disinfected after each checkout.
Common areas are cleaned and disinfected every 2 hours.
Hand sanitizers are strategically placed all over the hotel.